Bobbie & Teds Recipes

Serves 6 people

Ted’s Chicken Pita recipe.

Ingredients

1 lb chicken breast, sliced thin

1 bell pepper, sliced thin

1 Vidalia onion, sliced thin

3 tsp minced garlic

1/4 cup soy sauce

1/4 cup Worcestershire sauce

3 tbsp chili powder

1 tbsp chipotle powder

1–2 tbsp olive oil or avocado oil

1 pack of Pita bread

Shredded cheddar cheese

* Add garlic powder if you love garlic like me.

Directions

1- Heat olive oil or avocado oil in a large skillet over medium heat.

2- Add the sliced chicken, bell pepper, onion, and minced garlic to the pan.

3- Pour in the soy sauce and Worcestershire sauce.

4- Sprinkle in the chili & chipotle powder and stir everything together well.

5- Cook until the chicken is fully done and the vegetables are tender.

6- Cut your pita bread in half and open it it.

7- Fill each pita bread with the chicken mixture.

8- Top with shredded cheddar cheese.

9- Bake at 350°F until the cheese is melted and bubbly.

Serve hot and enjoy!